A pizza restaurant in Puerto Rico.
Its case
It works with us; its case is still being written. This is what our program sets up for a restaurant.
What the program sets up
- Orders at the counter, synced with the kitchen and the books.
- Ingredients and supplies counted, and purchases to suppliers before they run out.
- The team's records, roles and leave in one place.
The ERP areas
- Point of Sale Store sales, synced instantly.
- Inventory Stock levels, always accurate.
- Purchase Supplier orders, under control.
- Accounting Invoices, payments and your books.
- Employees Your team's records and roles.
- Time Off Leave requests, approved fast.
- Website Your site, linked to everything.